Chris Cusack

Chris Cusack is a restaurant and bar operator, 20+ years in, who builds and teaches AI for restaurants.

He fixed the open-source connector that lets Claude read a Toast POS. Before his fixes, it couldn't pull data for anyone.

He's a Level 1 sommelier and a Level 1 cicerone. Food and drink writers call him for beer, whiskey and bar questions.

Work

• CheckbackAI that runs a restaurant's Google Business Profile: replies to reviews, a few posts a week, and hours and details kept right. The owner can review every reply and post before it goes live.
• Toast connector for ClaudeThe open-source connector he fixed, free on GitHub.

Writing

• All DayPut AI to work in your restaurant, one email a week.
• Substack

Quoted in

• Flip That Cheap Beer's Flavor On Its Head With A Few Dashes Of This LiquidThe Takeout
• The Best Beer For Every Type Of Whiskey LoverChowhound, via Yahoo

Elsewhere

• LinkedIn
• YouTube@chris.cusack
• Instagram@chriscusack_
• Facebook
• About.me
• Goodreads
• Selected press and links